Best Garlic Bread...EVER!

So I searched all over the internet today to find the "perfect" garlic bread recipe...all I could find was garlic bread with cheese on top, which by the way is cheesy garlic bread not garlic bread (really annoying to search the internet for garlic bread only to come up with cheesy)  So I took a little from one recipe and a little from another to make what sounded like perfect garlic bread....and I found it!!!!!!!!! This is simple and most of what this recipe calls for I already had the only part I did not have was the bread, not that all of you will have everything needed but none of what is called for hard to find/get. To start with get a loaf of french bread!

Ingredients:

 1 loaf French Bread, sliced in half
5 Tbsp. Butter, at room temp.
2 tsp. Olive Oil
3 Garlic Cloves Crushed
1 tsp Dried Oregano
1 Bunch of Chives, chopped
Salt and Pepper, to taste

Directions:

1.  Preheat the broiler.
2.  Slice the bread horizontally and place on a baking sheet.
3.  Mix the rest of the ingredients together until smooth.
4.  Spread the mixture on the bread, and place under the broiler and broil for about 4-5 minutes, checking often.



Tip:broil the bread just before you want to eat, it cools quickly and it tastes soooooOOOooo good when it hot.  I honestly have never had better garlic bread in my life, and that includes in restaurants! Feel free to add more or less garlic, depending on how much you like garlic.  Next time you need a nice and delicious side, please make this and you will want to make it for every meal after that!

ENJOY